CQ and +55. The maximum expression of cocoa and Piedmont hazelnuts
CQ and +55 were born from the desire to bring cocoa and PGI Piedmont hazelnuts to the essence of flavour. Through greater use of raw materials and a very high level of refining, we have created our spreads, recognized among the best internationally. In particular, +55 is a hazelnut cream which, as the name states, boasts a percentage of 68% of Piedmont PGI hazelnuts, unique in its kind.
Create two spreadable creams with the best cocoa in the world and the best hazelnuts in the world, those from Piedmont. The ingredients are all there and, as I always say, just don't ruin them to already do half the job. The rest is a game of microscopic levels, microns of refinement and dozens and dozens of tests. The result is two creams at the top of their category worldwide.
When we created CQ and +55 we thought of the perfect creams. This is why we packaged them in beauty cream jars. We had achieved a result that deserved to stand out from the crowd.
Il Cioccolato Metodo Naturale® di Guido Castagna vi aspetta negli shop ufficiali di Torino e Giaveno, nel laboratorio di Giaveno e ovviamente online!
Viale Regina Elena, 14
Tel. +39 011 19 88 74 70
Tue - Sat
9.00 – 12.30/15.30 – 19.30
Sunday
9.00 -1 2.30
CLOSED on Monday
Via Maria Vittoria, 27/C
Tel. +39 011 19 88 65 85
Tue - Sat
10.00 – 13.30/15.00 – 19.30
Sunday
9.30 – 13.00
CLOSED on Monday
Via Caduti sul Lavoro, 2
Tel./Fax 011 97 66 618
Mobile 328 86 59 305
Tue - Fri
8.00 – 12.30 / 14.00 – 16.00
Sabato CHIUSO
CLOSED on Sunday and Monday
Guido Castagna S.r.l. Via Caduti sul Lavoro, 2 10094 Giaveno P.I. 11717900010